Investments Blog

Deanna Montrose, the founder of Parasilk, wears many hats in her business including CEO, president and chief innovation officer. She spoke to the Business Journal about her motivation to succeed and challenges she has overcome.

A pizza chain with restaurants in California, Nevada, Oregon, Washington, Arizona, Alaska and Hawaii recently added a new location on Maui.

Whataburger, Texas' beloved burger chain, is entering its 15th state.

The St. Louis County Council on Tuesday is scheduled to consider tax incentives for a national food distributor that wants to relocate operations from north St. Louis to a larger facility in Ferguson.

“I saw what they were doing to give people second chances and I wanted to be part of that,” the Brentwood Academy graduate said.

The company's CEO says the iconic brand wanted to be part of the area's ongoing redevelopment.

In this week's restaurant news: Nelson's Green Brier Distillery opens its Southern-inspired restaurant, details emerge for a forthcoming New Orleans-style whiskey bar in Germantown, TailGate Brewery announces seventh taproom and more.

The franchise currently only has a Cordova location in the metro area.

Tasuku Murakami won a Michelin star while leading a kitchen in New York City in 2010.

The Florida-based chain will join a mix of retail tenants including Chipotle, Potbelly and Seoulspice.