Owners of a new restaurant — Southern Chicago — said they're planning to open this summer in Chicago's South Loop neighborhood.
Owners Xavier Vance, who also is executive chef, and Troy Vivrett said the 6,700-square-foot restaurant will be located at 2000 S. Wabash Ave.
It will include contemporary Southern American brunch, cocktails and dinner, featuring "a brunch menu that includes staples like shrimp and grits and oysters Rockefeller to a cocktail and dinner program that offers filet mignon…
