Investments Blog
Cannabis industry entrepreneur, restaurateur expected to head up planned card room in El Dorado Hills
A cannabis industry entrepreneur and Bay Area-based restaurateur are expected to head up a planned card room and restaurant proposed for the former Sienna space in the La Borgata center.
Whole Foods: Watch these trends in CPG
A 2024 trends list set by Austin-based Whole Foods Market has been released, signaling which consumer packaged goods items will become more popular next year. Some Austin companies are at the forefront of these trends and have been implementing the concepts for years.
New York-style bodega plans to open near former Perkins Homes site
The former liquor store will be converted into a bodega-style space with a speakeasy in the back.
Business for Good adds hospitality executive to manage its growing restaurant portfolio
The organization has seven restaurants, either in operation or in development.
Atlanta is food hall crazy. Here’s a map of where they’ve landed.
Atlanta is crazy for food halls. As near the end of 2023, more are coming.
Helena loses longtime restaurant, adding new one
The restaurant served as a community gathering place for 17 years.
Family reinvents former Yen Ching restaurant for fast-casual approach with Yen Ching Express
A longtime Chinese restaurant, Yen Ching, that drew customers in for favorite recipes in Milwaukee has reinvented itself as the fast-casual Yen Ching Express, opening in Mequon at the end of October.
Smokin’ Jack’s owner Jack Holt adds partner in Germantown
As much as Jack Holt has a vision for himself as owner of Smokin’ Jack’s BBQ in building multiple locations, he also sees a future for the people who helped him to get there.
Chotto Matte aims to bring ‘glamour,’ upscale dining momentum to Union Square
Here's when the ultra-hyped rooftop restaurant will make its downtown debut.
New restaurant from North of Bourbon chef opening Oct. 25
The restaurant will blend traditional Japanese techniques and flavors with Southern cooking influences.