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The Minnesota State Fair unveils new foods every year, but people just can't seem to get enough of the classic selections, especially Sweet Martha's Cookie Jar.

Sweet Martha's was the top-grossing food vendor at the State Fair (again) last year with over $4.36 million in gross revenue across its three locations — a 10.7 percent jump from 2016. Sweet Martha's had over $3 million more than the second-highest vendor on the list, Mouth Trap Cheese Curds.

Sweet Martha's sells about 1 million cookies…

After a delay announced last year, Austin-based Whole Foods Market will finally open its 365 store in Houston — and it will include a familiar restaurant name to Houstonians.

Houston-based Peli Peli Kitchen and Austin-based Juice Society will open within the retailer’s lower-priced store this summer, according to a press release. When the 30,000-square-foot store — dubbed 365 Independence Heights — at 101 N. Loop W. debuts, it will be the 10th location of the 365 chain in the U.S. and…

Coffee, the No. 2 commodity in the world after oil, has been a hot sector for mergers and acquisitions.

Most customers do not recognize the fit, well-dressed man walking around Tuts Bakery and Cafe in downtown Palo Alto, picking up used cups and dirty dishes, as Turkey's most celebrated soccer player. So how did Hakan Sukur end up here — wondering if he’ll ever go home again, if his children will ever see his aging parents, if his country will turn back toward democracy and let him in again?

The building previously home to Wolf Peach in Milwaukee's Brewers Hill neighborhood will soon be occupied by a small plates restaurant focusing on seasonal fare, farm-to-fork ingredients and global flavors.

Owner Carl Tomich released the details of his new restaurant concept, called View MKE, in a news release Monday. The new eatery, expected to open sometime this summer, will serve dinner seven days a week and brunch on Saturday and Sundays.

Wolf Peach closed earlier this year after the dining…

The owner of a boutique bowling alley in San Francisco is transforming a former Fair Oaks mortuary into a restaurant, in what's expected to be an approximately $1 million project.

A national steakhouse chain that some experts predict will become a national sensation is set to open a new location in Metro Phoenix this summer.

Firebirds Wood Fired Grill is set to open its third restaurant in the Valley in June, a company spokeswoman told the Phoenix Business Journal. It will be located just off East Williams Field Road in Gilbert, near the San Tan Village shopping center.

The restaurant, that has locations in Chandler and Peoria, specializes in hand-cut aged steaks, fresh…

The Fitzsimons Redevelopment Authority broke ground recently on a new bioscience building at the Fitzsimons Innovation Community, a major milestone in the development of the 125-acre property, which will house laboratories, apartments, schools and hotels in the years a

The post Mortenson breaks ground on next Fitzsimons bioscience building appeared first on Colorado Real Estate Journal.

In his seminal 1998 work “The Information Paradox,” author John Thorpe pinpointed the difficulty in justifying the real business benefits of information technology spending. Business owners know they have to utilize emerging technology, even if identifying and measuring its value can’t always be fully realized. Hence, the paradox.

The post Internet of Things: It’s Worth the Investment appeared first on Colorado Real Estate Journal.

The latest arrival at The Greene is already a hit, judging by the line of patrons snaking out the door on a recent weekday. Fuzzy’s Taco Shop — a chain based in Fort Worth, Texas — opened late last month, bringing yet another dining option to the popular Beavercreek center. Here’s what I found.

Atmosphere: Fuzzy’s Taco Shop is a lively place with green and yellow walls, a large bar area, several TVs and pop music popping through the air. The place has an unusual food ordering/pick up…