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Investments Blog


Both women, one a 25-year veteran of restaurant ownership and one a newcomer, have recently expanded their footprints in Philadelphia.

Andrew Kuhlman had no idea when he accepted an apprentice position just over a decade ago with Stages St. Louis, a nonprofit theater company now in its 38th year, that he would someday lead the organization. “My dream did come true. I just didn't know it was the dream,” Kuhlman says.

About 66% of U.S. adults also have a negative view on tipping, and the reasons vary. Here's what business owners say and when to tip.

Welcome to Thursday, loyal readers. I'm looking forward to seeing you at our Best Places to Work luncheon this afternoon.

Here's what you need to know today.

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In June, my colleague Jake Abbott told you that Florida-based Island Fin Poke Co. was planning a location in the Delta Shores retail center on the south edge of Sacramento.

Update:…

Get an exclusive look as construction crews are on track to fully enclosed the expanded Baird Center in downtown Milwaukee in the coming weeks and the $456 million project in still on time and on budget as it is expected to be substantially completed by April of 2024.

The French-inspired DoveCote Restaurant previously announced it would leave its home since 2016 at 390 N. Orange Ave. at the end of September. Find out what it wants in a new home and other changes on the horizon.

The operators of Shoki Ramen House say they are ready to officially reopen the popular Sacramento restaurant after years of setbacks following a fire.

Mainvest says it didn't learn about the lawsuits against Manaia Collective until the Kansas City Business Journal published an article. Now it's investigating how to proceed with the $138,900 the co-op raised on the platform.