Investments Blog

Real estate broker Kevin Chadwick poured millions into the restoration of the iconic State Theatre — now known as Floridian Social Club — in downtown St. Petersburg. Now, he’s looking for an owner-operator to take the reins.

Kona Ice stands as the largest food truck company in the world. The Erlanger-based firm has launched its second and third concepts since the start of the pandemic.

The Scottsdale El Patron will be the first Arizona location for a popular Albuquerque restaurant company owned by husband-and-wife team Jimmy and Nadine Daskalos.

Also, Fully Loaded gourmet fries is joining the Sherman Phoenix, local chef Adam Pawlak is planning a 2024 dinner series and a new Wisconsin law regulates third-party food delivery services.

The new owners of Sally's Apizza are bringing the New Haven icon to the Boston area.

A cafe chain that specializes in plant-based items is adding its second local site, which will be in the Howe 'Bout Arden center.

The restaurant's chef and former owner will stay on board.

Todd Coerver announced on social media that he is no longer the CEO of P. Terry's. Coerver more than doubled the company's store count in his near five years with the chain.

National chain Chipotle Mexican Grill is also on an opening tear, debuting two locations in the Philadelphia region last week, with a third expected to open later this month.

This week's hospitality news.