Investments Blog
Decca veterans join forces for new restaurant in former Butchertown Grocery location
The co-owners of the new restaurant worked together for a year at Decca, and they wanted to continue their collaboration after it closed.
Mandy Bradshaw — a.k.a. The Barn Nanny — finds green pastures with Mid-South small business
Mandy Bradshaw is The Barn Nanny, a small business venture that takes care of backyard farm animals — horses, goats, cows, chickens, ducks, donkeys, and rabbits — across the Mid-South.
Guinness Open Gate Brewery closing bulk of brewing operation in Baltimore County
The brewery has been open since 2018 and employs around 200 people. About 97 employees will lose their jobs, according to Guinness' parent company.
Monday Digest: S.F.’s latest closure; Builder’s remedy hits Palo Alto
Meanwhile, things are looking up at Instacart.
Prince’s Hot Chicken eyes third Nashville location, on Jefferson Street
The legendary Prince's Hot Chicken is opening a third Nashville location. Here's what we know.
Well-known downtown Dayton restaurant will close doors by the end of the month
A beloved deli in the Dayton region will be closing its doors by the end of the month.
5 things: North Carolina juice bar chain plans Roseville store
Welcome to Monday, loyal readers. Here's what you need to know today.
In case you're thirsty
It appears a juice bar chain from North Carolina is preparing to enter the Sacramento area.
The website for Clean Juice lists a planned Roseville location at 4191 Thrive Drive, Suite 130. The address puts the possible store near Living Spaces and Topgolf in Roseville. Clean Juice representatives didn't immediately respond to messages seeking additional details. The website says the Roseville store “is…
Monday Digest: S.F.’s latest closure, Builder’s remedy hits Palo Alto
Meanwhile, things are looking up at Instacart.
Monello and Constantine closing in Hotel Ivy, new concepts from APICII Hospitality to replace them
Jester Concepts' Italian restaurant and subterranean bar in downtown Minneapolis are closing soon, as the luxury hotel where they operate repositions its food and beverage program.
After eight years within Hotel Ivy, Monello and Constantine are ending their run on May 31, the Edina-based restaurant group announced Monday morning.
Last March, investment firm Monarch Alternative Capital paid $30.75 million for the 136-key hotel – nearly 54% more than the $20 million Heartland Realty Investors…
Austin’s Chi’Lantro returning to Houston with first brick-and-mortar restaurant in city
The Chi'Lantro food truck used to operate in Houston but left in 2015. However, owner Jae Kim has wanted to return to the Bayou City for years. Now he's bringing kimchi fries and more Korean/Mexican fusion food to a relatively new development in a historic neighborhood.