Investments Blog

Maryland has already caught several incidents of false applications.

Following Martha Stewart's departure, BurgerFi's board of directors no longer has a majority of “independent directors,” as required under Nasdaq regulations.

When Tindle Foods opened its Chicago headquarters in 2022, the food-tech brand wanted to introduce its plant-based chicken to the community. Now Tindle wants to introduce its products to the rest of the country.

Underbelly partnered with Nixt, a Mexico City-based restaurant group led by internationally renowned chefs Luis Robledo Richards and Atzin Santos, to create Comalito. Click through to the story for more details about the new restaurant at the Houston Farmers Market.

This Austin project was modeled after Pike Place Market in Seattle — a bustling place where customers could shop and eat. But it never opened, and the Dallas-based company that had been spearheading the development recently sold it to a real estate firm co-headquartered in New York and Nasvhille. Click through to read about other Dallas ties for St. Elmo Public Market and find out what's happening next with the property.

The restaurant is moving into the space previously home to Bistro 301.

A Kansas City restaurant group is taking over the former The Rieger Hotel Grill & Exchange space inside the Rieger Hotel building and has plans for two concepts.

Red Savoy has been eyeing a national, franchisee-driven expansion.

The restaurant plans to serve classic American and comfort foods.

Cider Belly had closed the location to the public in February and hoped the closure was temporary.