Investments Blog

In all, 7 Brew plans to open at least four Wisconsin stores this year as part of a broader push to bring at least 40 locations to the state.

An abundance of food spots – and a new brewery – are opening in a Wake Forest shopping center as the area continues to boom.

The Maitland-based chain plans to add 50 restaurants by 2025.

Nashville is a mecca for foodies, and the scene's growth is nowhere close to over, with openings and new concepts announced daily. To keep up with the growth, the Business Journal compiles a weekly list of need-to-know restaurant news. Here's the latest from Music City's culinary boom:

Teddy’s Tavern opened last week on Lower Broadway, in the former downtown Pancho & Lefty’s space at 104 Fifth Ave. S., according to a news release.

A concept by Nashville-based Fat Bottom Brewing, Teddy’s…

Grand Ole Creamery, a side-by-side ice cream shop and pizza restaurant located on Grand Avenue, shut its doors to its pizzeria last week to make room for a new, as-yet-unrevealed concept.

In its Facebook announcement Mar. 12, Grand Ole Creamery told customers that while they are keeping open the next-door ice cream shop, “we are sad to say goodbye to Grand Pizzeria.”

The 35-year-old family-owned creamery started the New York-style pizza restaurant 10 years ago, but promised that with its…

Anheuser-Busch InBev's wholesaling app for retailers got a new partner Monday: food giant The Kraft Heinz Co.

As more and more New Mexico businesses adopt artificial intelligence, a local brewery is tapping into that same technology with a new AI-generated brew.

The franchisees plan to continue growing the brand around the Albany region.

The restaurant is replacing Mimi's Cafe, which closed in 2020.

The Queens location will be Iron Age Korean Steakhouse's 15th restaurant.