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“Sadly, due to issues beyond our control, we are going to have to call it a day soon,” the business said in a social media post.

The 23,000 square foot restaurant will be located at the historic Paris Theater.

The move comes at a time when restauranteurs are embracing change more than ever. “You get a chance to do something different, and everybody’s open to different ideas right now,” said co-owner and namesake Steve Ewing.

Birmingham's growth, opportunities and entrepreneurial drive is what attracted the brand to the area.

The restaurants will be the renowned Chicago chef's second Tortazo location in New York City.

The reopening of The Oregon Grille under Atlas Restaurant Group is sentimental for Atlas founder and president Alex Smith.

Here's how Timeko Davis-Wade came to open Pop's Kernel popcorn shop in Cordova — including a natural disaster, a movie star, bad weather, and an assist from God.

A new event slated for Cincinnati this spring will cater to food entrepreneurs in the region with one overarching goal: to find and build up the next Graeter’s, LaRosa’s or Montgomery Inn.

“You don’t often get a second crack at your first restaurant,” said Chris Jamison, the head of the COJE Management Group, which owns Lolita, a sibling establishment in Fort Point, and others.