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Brian Wysong is CEO and co-founder of Tumbleweed TexStyles, a Texas-inspired lifestyle and apparel brand started as a side hustle by two high school teachers in Frisco in 2011. The products are sold online and wholesale to 800-plus retailers throughout Texas and at its flagship store in Frisco. He was also recently a Dallas Business Journal 40 Under 40 honoree.

Wysong was a guest on our statewide Texas Business Minds podcast recently. Below are excerpts from the conversation.

On the many things…

OpenTable diners have named Cincinnati's Pepp & Dolores as one of the 100 best restaurants of 2022.

The new Waikiki store marks only the second United States location for the international brand.

The upscale seafood and steak restaurant is the first San Jose location for Houston-based Mastro's Restaurants.

The bar will focus on showcasing women's sports and women in sports media, including Seattle Storm, OL Reign and women's collegiate games on its 18 televisions.

A new pastry shop is taking over a space recently vacated by an ice cream parlor in Roseville.

After a prominent public expansion earlier this year into a new Gahanna location, High Bank Distillery is making a big addition behind the scenes.

The Grandview Heights restaurant and distillery will triple its footprint at its flagship space to 17,000 square feet by taking over neighboring space.

Co-founder Adam Hines said the primary driver of that expansion is the need for barrel storage for its aging spirits.

High Bank has 400 square feet dedicated to barrels on-site now. The addition will…

Not much has happened with the proposal since its introduction about five years ago, but the Lenexa City Council signed off on a new plan for Restaurant Row that adds density.