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Cincinnati mixologist Molly Wellmann is the guest on this week's episode of “Above the Fold,” the podcast by the Cincinnati Business Courier.

Craft brewery 16 Lots has named industry veteran Chris Mitchell as its brewmaster for the forthcoming Southern Outpost at Newport on the Levee.

The new-to-market brand already has a second location in the works too, in Middletown Station.

At the outset, Blind Tiger budgeted $250,000 for the renovation. Within six months, that number ballooned to almost double.

Molson Coors Brewing Co. continues its investment with the Thurgood Marshall College Fund, and the village of Pleasant Prairie selects operators for a new beer garden.

Craftworks will move its current operations at 2809 Broadbent Pkwy NE to renovated facilities at 1500 and 1501 12th Street in Albuquerque.

Chong Qing Hot Pot occupies the 7,000-square-foot space that previously housed two other hot pot concepts.

A French bakery in South Philadelphia has been named to Eater's 2022 list of the best new restaurants in the country, making it one of the first bakeries to be featured.

This is the second recognition this year for Machine Shop Boulangerie, located at 1901 S. 9th St. in the first floor of the Bok Building. In September, Food & Wine magazine named pastry chef Emily Riddell to its list of the 10 best new chefs of 2022.

The bakery brings a modern approach to classic French pastries using locally sourced…

For the next six months, Stephanie Upshaw will serve as a consultant with Monarch Ventures LLC, a new company formed by Madonna Learning Center to oversee the project.

The Philadelphia food, facilities and uniform services company has 270,000 employees around the world.