Investments Blog

The executive brings more than 23 years of C-suite experience in the restaurant industry to his new role as CEO of California Pizza Kitchen.

Barrel-aged beers are a new addition to the portfolio of this Metro East brewery, which until now has focused heavily on lagers and a rotating series of hazy IPAs.

A growing restaurant chain that merges traditional Asian hot pot and Korean barbecue flavors is planning its first California location, which will be at Florin Towne Centre.

A chef who has worked under Jose Garces and a former MLB player are some of the members of Bankroll's management team. The Center City entertainment, sports betting and dining venue will open next year.

Cincinnati Center City Development Corporation (3CDC) and the Art Academy of Cincinnati have teamed up on a winter-themed art installation in an outdoor community space in Over-the-Rhine.

Santa's Pub sits on a Nashville fault line between old and new. Its owner has some thoughts on the city's changes.

Lil's Bagels in Covington is closing its doors for good, citing a conflict with its landlord.

Popular restaurant brand is adding corporate and franchise locations.

The first of three Twin Cities locations is set to open Dec. 12 in Minneapolis' Uptown neighborhood.

Artwork by more than a dozen students from Cincinnati Public Schools will be exhibited and offered for sale at an Over-the-Rhine gallery beginning Dec. 4 as part of a collaboration with Cincinnati Children’s Hospital.