The James Beard award-winning chef will host a series of seven-course Itameshi Omakase dinners at Sanjusan's kitchen counter on Thursday, Friday and Saturday evenings from Sept. 14 through Dec. 16.
The James Beard award-winning chef will host a series of seven-course Itameshi Omakase dinners at Sanjusan's kitchen counter on Thursday, Friday and Saturday evenings from Sept. 14 through Dec. 16.
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