Arash Kharat has worked across the food industry, in positions from chef to dishwasher, in hotels and restaurants such as Houston eateries Niko Niko’s and Beaver’s. Now, he will be executive chef of a yet-unnamed restaurant within Buffalo Bayou Brewing Co.'s new facility underway in the Sawyer Yards area.
“I’ve always adored Arash’s food,” Rassul Zarinfar, Buffalo Bayou Brewing Co. founder and CEO, said in a press release. “And our whole team already loves him so much from all of…
