Family Business Profile: The Fariña family brings three generations of Argentinian flair to St. Louis


Oswaldo and Oscar Fariña, who together with Oscar’s wife, Ainara Fariña, own the new downtown steakhouse Fariñas Restaurant, grew up around food.

The brothers’ grandfather owned a farm, a butcher shop and a bakery in Argentina. Their aunt owned a café that served Argentinian basics.

The Fariña family would gather at the cafe every Sunday, where their aunt served empanadas of every kind, basic ham and cheese sandwiches made on small crustless squares of bread called “miga bread” and…

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