Fire Awards: Finalist – agtech/food tech
Honeymoon Chocolates, a maker of healthier chocolate, has come a long way from its start by Cam and Haley Loyet in a dorm room at Illinois Wesleyan University. In February, Honeymoon opened a new factory and retail store in Clayton as part of an effort at both expanding its nationwide footprint and elevating its brand locally. Honeymoon, which sells “bean to bar” chocolate that includes no refined sugar and is sweetened using only raw honey, has also…
