Kim Krull says the start of every school year is exciting, but students and staff at Butler Community College have reason to be a little more juiced this month.
The opening of the Redler Institute of Culinary Arts building in Andover is a big moment for the college as it grows its already-established culinary arts program. Working on the vision of Freddy's Frozen Custard and Steakburgers co-founder Scott Redler — a longtime Butler supporter — the project to move the program from a city of Wichita…
