Investments Blog

Developer JBG Smith sought a broad range of tenants to draw customers to the Arlington public park from morning until late-night.

The list includes Michelin Guide restaurants from last year.

There are 25 AJ Chocolate Houses in Europe, and owners Edwin and Katherine Jablonskas have plans for more in Florida.

Several Triangle-area restaurants are recognized as go-to places for pizza in North Carolina in a new report from the Washington Post.

With several phases in mind, the project includes redeveloping the 45-acre property into a restaurant and game yard, sand volleyball courts, pickleball courts and more.

The iconic Boston restaurant chain is leaving its 75,000-square-foot processing plant in Boston's Seaport, creating a new innovation center in Milford that will include test kitchens and a TV studio.

Atlas is taking over space that was formerly occupied by the Foreman Wolf restaurant group for nearly two decades.

Celebrity Chef Brian Duffy's restaurant Red Leprechaun Irish Pub, located at the Banks in downtown Cincinnati, will open this October.

Krispy Kreme's Ponce de Leon shop is reopening after two fires destroyed the original building.

Oyster Garage opened in July, but chef Rob Rubba and restaurateur Max Kuller “felt that was a little disconnected from what we were trying to do.”