Investments Blog

Like cream, revenue for Dairy Farmers of America keeps rising.

The Kansas City, Kansas-based cooperative reported net sales of $24.5 billion in 2022 — jumping nearly 27% from the previous year’s revenue of $19.3 billion. DFA’s 2021 revenue ranked it No. 1 on the Kansas City Business Journal’s list of area private companies and No. 2 on the NCB Co-op 100 list of the nation’s largest cooperatives.

DFA said it had net income of $107.9 million last year. That compares with net income, excluding…

The space is 4,800 square feet and seats 260 total, including 158 in the main dining room, 22 at the bar and 80 on a large outdoor patio.

Happy Monday morning, Columbus.

Let's talk about food.

And beer.

Do two things go together better than food and beer? I think not.

So join me in The Last Word to discuss a heavenly pairing that will soon take my money in Columbus.

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Uber Health chose technology from locally based ScriptDrop Inc. to launch same-day…

Plus, Stone Creek Coffee’s plans in Whitefish Bay are advancing, and D.P. Dough's building has a new owner.

Four Entertainment Group, one of Cincinnati's largest bar operators, has opened its latest venue, Killer Queen, at the Banks.

Good morning, Boston. RIP, John Miller.

Today is Siblings Day, and here are the five things you need to know in Boston business news to start your busy business day, plus a new place to talk about authors and innovators.

Less than two weeks after acquiring Silicon Valley Bank, North Carolina-based First Citizens has already reached out to Boston-area affordable-housing leaders to discuss the failed bank's commitments to financing affordable developments, Meera Raman reports.

Vertex Pharmaceuticals…

Before David Wilson became the general manager of renowned Manny’s Steakhouse, most of his career journey in the restaurant industry seemed like a traditional one. In his youth, he worked in a restaurant owned by his family. As a young man, he took a corporate role with a major chain to learn how to establish new restaurants. Oh, and there was that one “little sidestep in Hawaii,” according to Wilson in this podcast episode of Off the Record.

“I came across this one guy who used to work…

The arts have shifted post-pandemic. A Dayton leader in the arts shared how their organization is keeping up with trends and catering to the needs arising from Daytonians.

Several Philadelphia dining concepts announced openings and expansions recently, including an Italian BYOB in Rittenhouse, a Japanese-American izakaya concept in Northern Liberties and a tasting room in Fishtown.

It's been just two years since Herbie's opened its first location.