Alohilani Resort Waikiki Beach will launch weekly brunch service in its recently opened Longboard Club beginning this Sunday, Oct. 6. While the club is usually only available for hotel guests, the Sunday brunch offering — dubbed the Sunday Club — will be open to the public.
Prepared by Executive Chef David Lukela, the menu will feature pastries and a design-your-own acai bowl bar with about 15 different toppings, along with a set of rotating items that include chicken and waffle bites, cauliflower…
