To Dan Jones, business is a team sport.
It’s a mentality he had while working as a manger and executive at Starbucks and now carries over to his job as chief operating officer at Cava Group, a restaurant group that’s fast become a national food empire. While at Starbucks, Jones worked for what he describes as a forward-thinking, collaborative enterprise with a mission that emphasized customers and employees. He’s been working under the same mantra for Cava ever since CEO Brett Schulman brought…
