Investments Blog

Flipt, a contemporary burger-and-shake restaurant, is making its debut at Rivers Casino at 11 a.m. Wednesday.

Some of the menu's highlights include a Breakfast Burger, with cherrywood smoked bacon, an over-easy egg and aged cheddar; the Impossible Burger, a plant-based veggie burger; and the Flipt Burger Wrap, which is a traditional burger, but without the bun.

Other menu items include hand-cut fries, wraps, chicken fingers, onion rings, nachos and milkshakes.

The restaurant seats 88 people and…

Walmart and Gerber have teamed up to test a line of organic baby and toddler foods, an effort by the nearly century-old child nutrition retailer to stay relevant as parents increasingly seek out minimal-ingredient, pesticide-free meals for their kids.

The new Gerber brand, called Freshful Start, will be available beginning this week at 50 stores in Texas, Arkansas, Kansas and Missouri. The food will be stocked in refrigerated cases, Diana Marshall, vice president of baby merchandising for Walmart…

The result, so far: a fine-dining restaurant, juice bar, cafe, coffee shop, yoga studio and a scotch lounge, all in the same historic stretch of downtown Easton. The new additions have sparked a revitalization in the waterfront community.

Danton’s Gulf Coast Seafood and Steaks will serve its last meal Dec. 31 at its location in Montrose in Chelsea Market, which is being torn down to make room for apartments.

The eatery will then reopen in January 2019 with a new menu and name — it will be called Eugene's Gulf Coast Cuisine after owner Kyle Teas’ father, according to a statement.

The restaurant will also be in a new location at 1985 Welch Street, which was formerly the location of Mockingbird Bistro. The 4,600-square-foot…

Campbell Soup Co.'s largest shareholders, the Dorrance family, have made an announcement that could potentially tip the scales in Campbell's favor in an ongoing proxy battle.

Bennett Dorrance, Mary Alice Dorrance Malone, Archbold van Beuren and Charlotte C. Webber — descendants of Campbell condensed soup inventor John T. Dorrance — separately notified Board Chair Les C. Vinney they intend to vote for the incumbent board of directors at the company's Nov. 29 annual meeting of stockholders.

Dorrance,…

A Wichita-based Mediterranean restaurant chain has its sights on Kansas City, and its owner is close to signing a lease in the Crossroads Arts District, The Wichita Eagle reports.

Alex Harb launched Meddys in 2014, which will open its third Wichita location in November. He plans to open 10 Meddys restaurants in the greater Kansas City area and expects to finalize the Crossroads lease by year's end. The restaurant would open in June or July.

Harb's expansion plans go far beyond the metro, however.…

Overland Park's Pinnacle Village is adding a new local restaurant to its lineup, The Kansas City Star reports.

Tabard's Ale House is taking over the 6,067-square-foot space formerly occupied by Futbol Club Eatery & Tap, which closed in the summer of 2015.

The scratch kitchen restaurant is slated to open Dec. 5 at 12030 Blue Valley Parkway and is owned by brothers Jason and Michael Stephens who grew up in the Northland. Their menu will feature items such as spicy Korean wings, crawfish and Andouille…