Move over, queso: Chipotle Mexican Grill is ready to try to win back customers with a proven attention-getter: Bacon.
The Denver-based restaurant chain (NYSE: CMG), eager to change the conversation from the reports that several hundred people have been sickened after eating at a central Ohio location, announced Thursday that it is adding bacon as an ingredient in several test markets and that it is expanding several other pilot items — including a test run of nachos that will be coming to the…