Nashville’s downtown workers and residents have a new watering hole, located in the historic Cummins Station.
Pullman Standard, which opened Jan. 25, offers a 1920s feel with cocktails by bar director Amy Van Buren and food by James Beard Award-winning chef RJ Cooper — the mind behind former Germantown concepts Saint Stephen and Acqua, which closed in October.
“Our primary demographic is the working downtown professional. There are lots of them down here with no place to go. Second tier…
