Small plates: Cupcake ATMs, franchises and more farm-to-table on ATX’s horizon


Curry Up Now is opening its first Austin franchise soon, a cupcake purveyor has franchising opportunities and Whiskey Cake Kitchen & Bar is on its way from Dallas. Those are just a couple of expanding restaurants to hit our radar in this roundup.

Previous Dallas-based Bar Louie hires hospitality veteran Brian Wright as its new CEO
Next 2022 Top 40 Under 40: Colt Byrom, Byrom Building