Investments Blog

The change in ownership comes after the tavern faced scrutiny from the Baltimore County Liquor Board over who was actually running the restaurant.

The latest participants in the Calling All Dreamers program have been announced, and there's a good chance at least one of these 10 businesses will open a Downtown Sacramento storefront in the coming year.

The executive producer and showrunner for “Top Chef” talked with the Milwaukee Business Journal about the impact the show is likely to have on the city's restaurant scene, along with some of the best places she has eaten in the region.

In Their Words is a monthly series featuring Music City’s minority small-business owners. This month we hear from Nashville natives Billy Hughes and Maurice Edmondson, who opened a cocktail bar on Dickerson Pike earlier this year.

The owner of Embarcadero Center Mediterranean spot Sens and its sister restaurant Barcha is bringing a third spot to the neighborhood.

Dough Zone plans to open Houston-area locations in Midtown, the Galleria area and Sugar Land.

In 2022, 275,000 fans attended the back-to-back Danny Wimmer Presents festivals at the Highland Festival Grounds at Kentucky Exposition Center in Louisville. Those festivals created over $43 million in local economic impact and more than 50,000 hotel nights.

Local franchisees Jonathan Chong and Yenni Chen are rebranding their 11 Chatime locations – soon to be 12 – to Niko Niko Boba by the end of September.

In this week's restaurant news: East Nashville is slated for a new rooftop bar, Just Love Coffee announces three new locations, Harper's Steakhouse launches lunch, Southall Farm & Inn announces fall-themed weekend, and more.

A popular breakfast, brunch and lunch spot is now open in Deerfield Township, marking the restaurant group’s first location in Warren County and its 11th in the region.