All it took was one family gathering in 2015 for an idea to spark for Jerry Bailey. He had been experimenting with a new sangria recipe for some of the women in his family, and soon after he found himself spending time creating batches of new flavors for family and friends at various occasions. Bailey quickly realized there was a need for quality off-the-shelf sangria options.
After much demand from family and friends, Bailey founded Ayaba Wines in Oakland in 2019, and he attributes a lot of his…
